Welcome to the ARoS Orangery and Café. At ARoS, our food is based on solid craftsmanship and our love for food. We focus on sustainability and organic quality revolving around the green kitchen with beautiful local produce.
Menu
Brunch
10.00 a.m. – 12.00 p.m.
Brunch
DKK 150
- Skyr with chia seeds, granola and fruit compote
- Danish cheese with garnish
- Salmon with homemade pickles
- Organic eggs and bacon
- A little sweet treat
- Bread and butter
- Fresh-brewed coffee or tea
Pastries
From 10.00 a.m.
Organic Carrot bun
DKK 30
Organic Croissant
DKK 28
Chocolate cookie
DKK 30
Cake of the day
DKK 40
Sausage roll
DKK 26
Light dishes
From 11.00 a.m.
Rye bread with cold smoked salmon, cream cheese, pickled fennel and capers
DKK 70
Rye bread with creamy chicken salad, mushrooms and bacon
DKK 70
Salad with baked beetroot, kale, fuego beans, walnuts, apples, blackcurrants, sour cream and horseradish
DKK 90
Salad with tuna, quinoa, parsley, cranberries, savoy cabbage, fennel and pomegranate dressing
DKK 95
Lunch
From 12.00 – 3.00 p.m.
Lunch plate – 5 small dishes
DKK 175
Cold smoked salmon with cream cheese and tarragon
Marinated herring with curry pickle, egg and onion
Danish meatball with pickled greens
Roasted Jerusalem artichokes with parsley and truffle mayo
Two Danish cheeses with compote
Danish meatball with stewed kale kale, pickled greens and rye bread
DKK 150
Kids lunch
From 11.00 a.m. – 3.00 p.m.
Fish cakes with remoulade and rye bread + snack vegetables
DKK 75
Pasta with ARoS tomato sauce and parmesan + snack vegetables
DKK 75
Evening menu at Orangery
From 5 pm - 9pm (Last order 8pm)
Evening menu at Orangery
1 dish DKK 165 • 3 dishes DKK 295
Evening menu
1 dish DKK 165 • 3 dishes DKK 295
– with the seasons best produce.
Wish to make a table reservation?
Book your table here